zakruti.com » Dish recipes » Sam the Cooking Guy

Best tomato basil focaccia #79

video description

Rating: 4.0; Vote: 1

Youd be surprised what you can make with a tube of pizza dough. Garth: Don't worry about what Maxi says about slicing tomato Sam. For that matter, why not just list the recipe and forget the demonstration video 100%. This is where the public interest comes in, watching someone else prepare foods in their kitchen with their kitchen tools, with their habits good and bad, with their methods in preparing all sorts of foods. For example, in this video it would be how Sam cuts them, from the stem, the side and with a tiny serrated knife or a big 12 chef knife, how he holds them with his fingers and so forth. Lots of folks have to see this activity to gain their skills otherwise, they will use the wrong knife or cut incorrectly forcing them to consider this preparation job too involved. It's really all about the cook and prepare'r and what goes in first, what gets mixed together (in stages) first, second etc. and how much at a time and so forth. That is why the videos should include the full length views of food prep and beyond. Lots of folks want to learn. the easier it's displayed and described or viewed on video the more they will be interested and at the end of the video say hey, I can do that vs. that's too much work because they don't have kitchen skills. But they will after 6 months of watching Sam showing his methods with his knife, cooking utensils, storage skills, layout skills, cooking on the cook top skills, how to brown vs burn toast on a skillet and on and on. I'd like to see Maxi try it on camera, prepare, discuss, explain methods of madness all while getting through the complete process without the video showing he doesn't know what he's doing or he's cutting corners etc. It ain't that easy so when he's ready to move to the other side of the island counter, lets get Shannon there with the camera showing his every move and conversing at what he's doing and why without spilling, dropping and forgetting there's a skillet of melting butter on the cook top during a recipe without it burning up in the background. LOL. no pun Max, but those time consuming things just simply have to be there as they keep the audience at attention, especially those who are trying to better themselves in a kitchen or outdoor BBQ environment. I'm here already in my own ways yet still like to watch how others do it and possibly make adjustments to my skills. There should be a stream about various kitchen accessories Sam uses or not. Many things he uses folks don't have a clue what they are or know why he uses them vs something else. there's lot of ingredients he uses too that are not discussed why vs not. Not everyone knows what spices do etc. and yeast for example, few know how that works with a recipe. Thanks for the videos and the B. S. now and then!
Date: 2020-05-27

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Comments and reviews: 6

John
I can't countenance the dough in the tube, especially when dough is so easy to make. Have you read the ingredients in it? Can you pronounce them all? I can't even believe Sam likes the taste. But then, to get people to do some cooking with some cheats, maybe that is winning-ish.
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JC1028
That boy's and girls shows why you don't use pizza dough in a can lol. Thinnest Focaccia I've ever seen. :) The whole point is to have a good tasting bread. if ya want to do it the easy way and still be right stop by your local pizza shop and buy a dough.
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Douglas
Same I very capital I I just made focaccia bread out of scratch and came here to compare how much better yours was and I gotta say I (extra emphasis on I) am very dissatisfied to see you using the pre made bread, come on man we can do better than this
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Margot
This is supposed to be all about the bread, right? Why not just make it from scratch? I would never use that canned stuff when you can make it so easily.
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Ruffnek
I do not wash tomatos as well. Heat burns the shit away. Grandmum told us dirt is cleaning the stomach; ) in german it is a rhyme and sounds amazing
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Danijel
I think you are laesy, if you dont have time to make your own dought, you are laesy. This is not Focaccia, this is crap.
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