The best tuna melt sandwich i've ever made 4k
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Date: 2020-05-27
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Comments and reviews: 9
Terri
I use sprouts at the bottom of my cake pan to transport my deviled eggs so they don't slide around and become egg salad. It works great and some people put a few on top of the egg for texture. (I don't have one of those deviled egg trays, not to mention it would take 3 or 4 of those to one 13 X 9 inch pan)
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I use sprouts at the bottom of my cake pan to transport my deviled eggs so they don't slide around and become egg salad. It works great and some people put a few on top of the egg for texture. (I don't have one of those deviled egg trays, not to mention it would take 3 or 4 of those to one 13 X 9 inch pan)
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Danny
So Sam, I love your recipes but I feel like you are the YouTube version of Pinterest recipes where someone gives a full biography on their life before sharing the actual recipe. My god 23 minutes for a tuna melt recipe? Do you get more money from YouTube if the videos are longer? Whats the deal?
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So Sam, I love your recipes but I feel like you are the YouTube version of Pinterest recipes where someone gives a full biography on their life before sharing the actual recipe. My god 23 minutes for a tuna melt recipe? Do you get more money from YouTube if the videos are longer? Whats the deal?
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Sonny
Now that's an awesome Tuna Melt! minus the raw sprouts. great if their cooked with soy sauce or something. but it doesn't belong in a Tuna Melt. which ruined a great Tuna Melt Supreme Next time, if want to put something on top of the bacon, put some sauteed grilled onions!
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Now that's an awesome Tuna Melt! minus the raw sprouts. great if their cooked with soy sauce or something. but it doesn't belong in a Tuna Melt. which ruined a great Tuna Melt Supreme Next time, if want to put something on top of the bacon, put some sauteed grilled onions!
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Brennan
Looks great! But the SECRET to the perfect Tuna sandwich is. pesto. Yup. Easy as that, you can add mayo or butter but pesto spread is the true winner and truly compliments the tuna and all the veggies. Try it and come back and tell me Im wrong.
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Looks great! But the SECRET to the perfect Tuna sandwich is. pesto. Yup. Easy as that, you can add mayo or butter but pesto spread is the true winner and truly compliments the tuna and all the veggies. Try it and come back and tell me Im wrong.
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Terri
Dredging bacon not only gives it an amazing texture and flavor, it also makes it so it doesn't shrink very much! You can also season the flour with what ever you might not usually think of like a little cayenne or garlic powder etc. Mmm mmm mmm!
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Dredging bacon not only gives it an amazing texture and flavor, it also makes it so it doesn't shrink very much! You can also season the flour with what ever you might not usually think of like a little cayenne or garlic powder etc. Mmm mmm mmm!
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Brennan
Hey Sam, came here and wanted to share my secret ingredient for tuna sandwiches. Try this on your next one and thank me later as it rounds everything out. PESTO. Yes. Spread pesto over your bread instead of mayo. It will change your life.
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Hey Sam, came here and wanted to share my secret ingredient for tuna sandwiches. Try this on your next one and thank me later as it rounds everything out. PESTO. Yes. Spread pesto over your bread instead of mayo. It will change your life.
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Phil
Could you possibly drag this out anymore? 23 minutes to make a sandwich! I don't give a damn how good the sandwich is, I had to stop at the dog video because it was out of control at that pointOh, get over yourself too.
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Could you possibly drag this out anymore? 23 minutes to make a sandwich! I don't give a damn how good the sandwich is, I had to stop at the dog video because it was out of control at that pointOh, get over yourself too.
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ridespirals
don't put cold water on a burn, it encourages blistering. you want to get the skin back to normal temperature, so you should press it against other skin like on your arm or hand. it hurts but won't blister.
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don't put cold water on a burn, it encourages blistering. you want to get the skin back to normal temperature, so you should press it against other skin like on your arm or hand. it hurts but won't blister.
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ClearlyRebecca
Always put cold mustard on a burn. You get instant relief and the vinegar draws the heat out. Let it completely dry on the burn. Do it twice if you have to. You'll never think of it again!
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Always put cold mustard on a burn. You get instant relief and the vinegar draws the heat out. Let it completely dry on the burn. Do it twice if you have to. You'll never think of it again!
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