Top Chef Sheldon Simeon On Why Hawaii Is a Food Paradise Cooking in America
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Date: 2020-05-20
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Comments and reviews: 10
EJ
OMG he's using really traditional Filipino ingredients! Which part of the Philippines were his parents from? The fern shoots, the turmeric leaves, we use those for cooking! The fern shoots we usually cook as a vegetable and sometimes blanch and make it into a salad. The turmeric leaves we usually use for cooking pork stew and sometimes use it to wrap food we steam or grill.
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OMG he's using really traditional Filipino ingredients! Which part of the Philippines were his parents from? The fern shoots, the turmeric leaves, we use those for cooking! The fern shoots we usually cook as a vegetable and sometimes blanch and make it into a salad. The turmeric leaves we usually use for cooking pork stew and sometimes use it to wrap food we steam or grill.
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All
This is seriously how cooking goes in most rural Filipino households. During fiestas and celebrations, those large woks and long laddles come out and you cook a bunch of different stews and everyone's butchering chickens and pigs, or chopping up veggies and just really coming together. The island nations seem to have that way, very communal and together.
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This is seriously how cooking goes in most rural Filipino households. During fiestas and celebrations, those large woks and long laddles come out and you cook a bunch of different stews and everyone's butchering chickens and pigs, or chopping up veggies and just really coming together. The island nations seem to have that way, very communal and together.
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edski808v
i just finished watching the video. i like how he prepared the paku and pinacbet. it would have been nice to see the final outcome of whole baked stuffed uhu. where did he purchase his cooking tools (wok, wok burner, paddle, etc) are the woks 22-in or larger? the man is full of aloha and genuine goodness. nice to see someone representing the 808.
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i just finished watching the video. i like how he prepared the paku and pinacbet. it would have been nice to see the final outcome of whole baked stuffed uhu. where did he purchase his cooking tools (wok, wok burner, paddle, etc) are the woks 22-in or larger? the man is full of aloha and genuine goodness. nice to see someone representing the 808.
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Roving
I wish he did something more than virtually NOTHING about explaining the various dishes he makes in the video. Sorry, but aside from being passionate about food and living in beautiful environs, the video is a completely unfocused waste of time, and imparts nothing in the way of culinary technique to viewers. -1.
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I wish he did something more than virtually NOTHING about explaining the various dishes he makes in the video. Sorry, but aside from being passionate about food and living in beautiful environs, the video is a completely unfocused waste of time, and imparts nothing in the way of culinary technique to viewers. -1.
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byggdaddyjayz
you pretty much capture the essence of how it is done in Hawaii, as we call back yard style. Hawaiian home cooking. every dish presented in this piece is going to be present at any gathering of this nature. those are the best. great piece.
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you pretty much capture the essence of how it is done in Hawaii, as we call back yard style. Hawaiian home cooking. every dish presented in this piece is going to be present at any gathering of this nature. those are the best. great piece.
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Rokraida
Big fan of you bro, ever since seeing you complete the first time on Top Chef. I guess I'm bias, but you should taken it home on Top Chef. Well, continued success with your restaurant and on whatever you set your mind to, mabuhay.
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Big fan of you bro, ever since seeing you complete the first time on Top Chef. I guess I'm bias, but you should taken it home on Top Chef. Well, continued success with your restaurant and on whatever you set your mind to, mabuhay.
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lodgecookie
Sheldon! I want to cook with you! What an amazing trip it would be to spend part of a week cooking with your family and hearing their stories. ulamfilipinocuisine Vancouver, BC, Canada. Seriously!
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Sheldon! I want to cook with you! What an amazing trip it would be to spend part of a week cooking with your family and hearing their stories. ulamfilipinocuisine Vancouver, BC, Canada. Seriously!
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Priscilla
One day, I soooo hope to visit his Restaurant, his food and attitude seem awesome. He would make a great mentor and friend, I'm sure. Keep up the coolness Sheldon! Aloha
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One day, I soooo hope to visit his Restaurant, his food and attitude seem awesome. He would make a great mentor and friend, I'm sure. Keep up the coolness Sheldon! Aloha
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Guest
Wow I cant believe that they have that hoi salad u call in Hawaii. Filipino people brought it before they migrated to Hawaii. We call that PaKO in the Philippines
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Wow I cant believe that they have that hoi salad u call in Hawaii. Filipino people brought it before they migrated to Hawaii. We call that PaKO in the Philippines
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david
I am from INDIA but I got in to hwaiin food just because of you, it is really hard to get this awesome food in south texas, please visit us and open a restaurant.
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I am from INDIA but I got in to hwaiin food just because of you, it is really hard to get this awesome food in south texas, please visit us and open a restaurant.
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