Sweet & Sour Tamarind-Glazed Lamb Chops - Indoor Upside-Down Grilling - Easter Special
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Date: 2023-04-05
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Comments and reviews: 14
Leesa
I like the Loin over the Ribs too, but I recently picked-up a Shrink-Wrapped bag of the Rib Style at Trader Joes and they were surprisingly very good. I had a Butcher at Mollie Stone's get me to try the Round Bone Chop because, as he said, it tasted very similar to the Loin but significantly cheaper. and it was delicious, and definitely very similar to the Loin.
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I like the Loin over the Ribs too, but I recently picked-up a Shrink-Wrapped bag of the Rib Style at Trader Joes and they were surprisingly very good. I had a Butcher at Mollie Stone's get me to try the Round Bone Chop because, as he said, it tasted very similar to the Loin but significantly cheaper. and it was delicious, and definitely very similar to the Loin.
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wideeyedraven15
Love you Chef John, you ve taught me and so many so so so so much. I do have to point out that shiratza is def not a sauce but might be a crap kind of Aussie wine. Si-Ra-cha is a hot sauce, the most famous of which comes from Southern California in a rooster branded bottle.
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Love you Chef John, you ve taught me and so many so so so so much. I do have to point out that shiratza is def not a sauce but might be a crap kind of Aussie wine. Si-Ra-cha is a hot sauce, the most famous of which comes from Southern California in a rooster branded bottle.
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elementwind91
It's actually not hard to find.
It is for me!
It's in the Asian section of your grocery store!
No it's not! I have to travel an hour to find that stuff locally
Still love this recipe though, and excited to try it out!
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It's actually not hard to find.
It is for me!
It's in the Asian section of your grocery store!
No it's not! I have to travel an hour to find that stuff locally
Still love this recipe though, and excited to try it out!
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Charles
Lamb has never been a tasty meat in my home. However those chops peeked my enthusiasm. Did not notice any use of the lime garnish. Love all of your advice and presentations. Gamy dishes and real outside game. Wow John. Amazing
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Lamb has never been a tasty meat in my home. However those chops peeked my enthusiasm. Did not notice any use of the lime garnish. Love all of your advice and presentations. Gamy dishes and real outside game. Wow John. Amazing
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Ivy
Loved the Shari Lewis shout out! You have to be of a certain age to have caught that one. And by the way, this dish looks fantastic. I love all things tamarind. And I would make them with loin chops for an easier-to-eat appetizer.
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Loved the Shari Lewis shout out! You have to be of a certain age to have caught that one. And by the way, this dish looks fantastic. I love all things tamarind. And I would make them with loin chops for an easier-to-eat appetizer.
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Paul
Apparently Shari Lewis (wasn t she gorgeous? l) would often order broiled lamb chops when dining with other media folk just to see their reaction to it! Probably a very obscure reference if you don t recall Shari Lewis!
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Apparently Shari Lewis (wasn t she gorgeous? l) would often order broiled lamb chops when dining with other media folk just to see their reaction to it! Probably a very obscure reference if you don t recall Shari Lewis!
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cdub42
I think that was a manx tabby, not a genuine bobcat, which are considerably huskier than that kitty. Fun sighting though, and thank you so much for your dedication to spreading cooking to us plebs!
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I think that was a manx tabby, not a genuine bobcat, which are considerably huskier than that kitty. Fun sighting though, and thank you so much for your dedication to spreading cooking to us plebs!
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food
Unfortunately ithe majority of homes in the US do not have a proper range hood which vents to the outdoors. Consequently people don't want to smell up there house by cooking meat under a broiler
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Unfortunately ithe majority of homes in the US do not have a proper range hood which vents to the outdoors. Consequently people don't want to smell up there house by cooking meat under a broiler
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Baron
Here in the UK we called the broiler a grill. It had me confused for ages when americans said broiler, I thought they were talking about some kind of special device that boiled things.
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Here in the UK we called the broiler a grill. It had me confused for ages when americans said broiler, I thought they were talking about some kind of special device that boiled things.
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Ann
Everything went well until you added the f n el seeds. Yuck! But if I remove the very offending f n el seeds, as well as the equally annoying hot sauce, I think I would really like this!
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Everything went well until you added the f n el seeds. Yuck! But if I remove the very offending f n el seeds, as well as the equally annoying hot sauce, I think I would really like this!
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Mister
I try to use the broiler in my apartment, my smoke alarm would never shut off and I'd have to explain to everyone on my floor and the Fire Department why I was smoked out of my flat.
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I try to use the broiler in my apartment, my smoke alarm would never shut off and I'd have to explain to everyone on my floor and the Fire Department why I was smoked out of my flat.
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Chris
Would love to make this, but where I live in FL, lamb is more expensive than the best prime steaks the butcher has. Crazy expensive. Recipe looks wonderful though! Cool bobcat too!
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Would love to make this, but where I live in FL, lamb is more expensive than the best prime steaks the butcher has. Crazy expensive. Recipe looks wonderful though! Cool bobcat too!
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Jaydoggy
I don't know how essential the bobcat is for this method, but there is a cardinal who loves to perch on my windowsill and look inside. Will the lamb still turn out okay?
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I don't know how essential the bobcat is for this method, but there is a cardinal who loves to perch on my windowsill and look inside. Will the lamb still turn out okay?
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Stan
If you're big into healthy eating: lamb is almost always grass fed, as opposed to beef which is usually corn or grain fed. You are what you eat, and so is your food!
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If you're big into healthy eating: lamb is almost always grass fed, as opposed to beef which is usually corn or grain fed. You are what you eat, and so is your food!
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