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Amsterdam Street Food - 8 Must Eats of Amsterdam - Wolters World

Amsterdam Street Food - 8 Must Eats of Amsterdam - Wolters World

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Rating: 4.0; Vote: 1
Eating in Amsterdam can be an culinary treat, but did you know it's the street food that really makes Amsterdam shine? Join Mark from Wolters World & Dutchified as we explore Amsterdam's best street food, so you know what to get next time you head to Amsterdam. Some of our favorites? Tasty treats from mini pancakes (Poffertjes) & Fries with Mayonnaise do make the list, but there is so much more, from Bitterballen to Chocomel, have a tasty time in Amsterdam. A
Date: 2022-02-04

Comments and reviews: 10


Noooooooooooooooo
Pinda saus does NOT belong on a broodje warm vlees. Maybe in the Amsterdam tourist area, but if you will order it like that in the rest of the Netherlands people will stare at u if u are a alien.
Do not do try to order it like that that in the rest of the Netherlands.
Together with broodje warm vlees belongs a honey mustard sause.
But you are right, the sauce on kibbeling is based on mayonnaise. It's called Remoulade Sauce.
And some things about Chinese restaurants in the Netherlands.
They are run bij Chinese people, but halve or more of their menu will be Indonesian food.
That's because of the Indonesian colony the Dutch people where used to eating Indonesian food, and a lot of the Chinese vegetables, you just couldn't buy them in the Netherlands. So the Chinese restaurants changed their menu the Dutch way. .

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Very timely video, Mark, haha. I'll be in Amsterdam in a couple weeks so thanks for putting up a street food video. I will now make sure I'm careful with the internal temperature of fried foods there, haha. Indonesian food. I had no idea that was popular in Amsterdam! Did you have beef rendang? That's my favorite.
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If you want something else than the classic snacks, you can do the 'stamppot'. It's a cabbage or carrots mashed up with potatoes, put together and a sausage on it (mostly smoked sausage, but I prefer a fresh one. Totally mess, totally tasty: .
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Welll. esp. try anything with Netherlandish Mayonaise. Its on a total different level than regular mayonaise (so the Japanese gonna just LOVE it); )
Thats what you gonna learn when living nearby (ie. German - NL border); )
cu, w0lf.

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Incredible movie! Sitting here at Y&S FOOD! we all love to run across this style of content. We create Travel & Food shows too, anywhere in the world, and we are continually seeking inspirations and so approaches. Thank You.
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Huh ik ken dat helemaal niet joh
I dont know about the first dish but i dont know it maybe heard of it but its not really populair igues, i gonna try it maybe but Amsterdam is realy difrent than the rest of Nederland.

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That coin op restaurant is not a new concept. In New York, as late as the 1980s, There was a chain of restaurants called the Automat. Exact same concept. Loved their home made baked beans and baked mac and cheese.
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Nice vid, very entertaining. I love haring and poffertjes! I wanted to say to use mustard (especially Zaanse mustard) with your kroket but you did it with bitterballen.
And try 'speciaal saus' with your fries

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If there are any Dutch speakers here please correct me if I'm wrong but.
Words like kroketen and bitterballen end with en to make them plural. The n is silent.
More like kroket-uh.

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What about my all-time favourite snacks? Get a Broodje Rookworst from the HEMA (a smoked sausage in a bread roll! Most Dutch people may have sauces on it but it is best plain!
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