Homemade pretzel dogs recipe (so soft so delicious) - sam the cooking guy
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Date: 2024-10-29
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Comments and reviews: 20
mikehudak9313
These EGGS!
You gotta try these!
As much as you love eggs, you really gotta try these deviled eggs. Even if you don't make a video of it, I'd love to hear your feed back on them.
Peanut Butter & Horseradish Deviled Eggs.
1 Part Cooked Egg Yolks
1/4 Part Peanut Butter
1/4 Part Horseradish Sauce (I know you like straight horseradish - not sure how much of that to use if you sub)
1/2 Part Mayo
Kosher Dill Pickle (small slices about the length of the egg and only about 1/4 - 1/3 inch wide)
Smoked Paprika
Sriracha Hot Sauce (or, in your case, you'll prolly use Cholula but the thicker Sriracha will present better for Max's photos)
Slice hard boiled eggs lengthwise and remove yolks.
Mash yolks with fork until fine.
Mix in Peanut Butter and Horseradish Sauce.
After PB and Horseradish are mixed
Then GENTLY mix in Mayo. Do not over mix or it will separate!
Put mixture in eggs I use a spoon for a rustic look. Yes Max, I push it off the spoon with my fingers.
Sprinkle with Smoked Paprika.
Add small slice of Kosher Dill Pickle on top of each.
Zigzag Sriracha Hot Sauce on top.
reply
These EGGS!
You gotta try these!
As much as you love eggs, you really gotta try these deviled eggs. Even if you don't make a video of it, I'd love to hear your feed back on them.
Peanut Butter & Horseradish Deviled Eggs.
1 Part Cooked Egg Yolks
1/4 Part Peanut Butter
1/4 Part Horseradish Sauce (I know you like straight horseradish - not sure how much of that to use if you sub)
1/2 Part Mayo
Kosher Dill Pickle (small slices about the length of the egg and only about 1/4 - 1/3 inch wide)
Smoked Paprika
Sriracha Hot Sauce (or, in your case, you'll prolly use Cholula but the thicker Sriracha will present better for Max's photos)
Slice hard boiled eggs lengthwise and remove yolks.
Mash yolks with fork until fine.
Mix in Peanut Butter and Horseradish Sauce.
After PB and Horseradish are mixed
Then GENTLY mix in Mayo. Do not over mix or it will separate!
Put mixture in eggs I use a spoon for a rustic look. Yes Max, I push it off the spoon with my fingers.
Sprinkle with Smoked Paprika.
Add small slice of Kosher Dill Pickle on top of each.
Zigzag Sriracha Hot Sauce on top.
reply
willkiesewetter
I’m still waiting on you to try Chicken Parm Cremera Pizza.
Pizza Crust
Tomato Sauce
Alfredo Sauce
Diced Grilled Chicken
Mozzarella Cheese
Parmesan Cheese
Bacon Crumbles
Roasted Garlic
Ricotta Cheese
Red Pepper Flakes
Italian Seasoning
The way I do it is tomato sauce on the crust then Alfredo sauce on top of that diced grilled chicken, Mozzarella, Parmesan, crispy bacon crumbles, and chopped roasted garlic. I like to add red pepper flakes, dollops of ricotta, and Italian seasoning.
I’ve been asking since September 5, 2023
reply
I’m still waiting on you to try Chicken Parm Cremera Pizza.
Pizza Crust
Tomato Sauce
Alfredo Sauce
Diced Grilled Chicken
Mozzarella Cheese
Parmesan Cheese
Bacon Crumbles
Roasted Garlic
Ricotta Cheese
Red Pepper Flakes
Italian Seasoning
The way I do it is tomato sauce on the crust then Alfredo sauce on top of that diced grilled chicken, Mozzarella, Parmesan, crispy bacon crumbles, and chopped roasted garlic. I like to add red pepper flakes, dollops of ricotta, and Italian seasoning.
I’ve been asking since September 5, 2023
reply
a2ndopynyn
Ok. Next time, instead of cutting the brat open, melt the cheese and use a meat injector to fill the center of the brat with the cheese. That should prevent all the cheese melting and running everywhere like that. Go in from both sides, stop the plunger about a half-inch from the end. Cool idea. I'm going to use Johnsonville Beddar Cheddars to make corn dogs some day, and was thinking about injecting a little extra cheese into them; hell, if you wanna give that one a go, by all means.
(that's what she said)
reply
Ok. Next time, instead of cutting the brat open, melt the cheese and use a meat injector to fill the center of the brat with the cheese. That should prevent all the cheese melting and running everywhere like that. Go in from both sides, stop the plunger about a half-inch from the end. Cool idea. I'm going to use Johnsonville Beddar Cheddars to make corn dogs some day, and was thinking about injecting a little extra cheese into them; hell, if you wanna give that one a go, by all means.
(that's what she said)
reply
johnmarschalk1977
To answer the pigs in sht question, no if they have a place to poop and enough room to hang out somewhere else them that's what they'll do. They do like to cover themselves in mud to keep biting insects off off them and to cool down. Give them a clean place in the sun, maybe a concrete pad, and they'll lay there most of the day if it's cool out side. I know, you probably didn't really care if they were happy in sht and I'm not a pig farmer, but saw it on the internet, for what that's worth
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To answer the pigs in sht question, no if they have a place to poop and enough room to hang out somewhere else them that's what they'll do. They do like to cover themselves in mud to keep biting insects off off them and to cool down. Give them a clean place in the sun, maybe a concrete pad, and they'll lay there most of the day if it's cool out side. I know, you probably didn't really care if they were happy in sht and I'm not a pig farmer, but saw it on the internet, for what that's worth
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Ahzpayne
When did dog become a synonym for sausage and not a specific sausage I order a pretzel dog and you serve me some rank ass bratwurst we are going to have words. I order anything with the word dog in it and you don't serve me a literal hot dog we are going to have words. No polish. No brat. No smoked. Those things all have names. And none of them is effing dog.
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When did dog become a synonym for sausage and not a specific sausage I order a pretzel dog and you serve me some rank ass bratwurst we are going to have words. I order anything with the word dog in it and you don't serve me a literal hot dog we are going to have words. No polish. No brat. No smoked. Those things all have names. And none of them is effing dog.
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bobm1197
Sam this is another fantastic video!
However, I was stationed in Germany for three years and Oktoberfest takes place in September. Yeah, I know celebrating OKTOBERfest in September makes no sense. Even my German Grandmother thought it was nuts.
Still, I think this was another great video. I am really looking forward to the next one.
Bob
reply
Sam this is another fantastic video!
However, I was stationed in Germany for three years and Oktoberfest takes place in September. Yeah, I know celebrating OKTOBERfest in September makes no sense. Even my German Grandmother thought it was nuts.
Still, I think this was another great video. I am really looking forward to the next one.
Bob
reply
darryldalton1275
My recipe is as follows go to store buy a box of Hebrew national pigs in blanket buy a container of beer cheese and a 12 pack of Rocky mountain water(Coors light) go home sling in 350 degree oven, turn game on. How bout them Dawgs pop top dip pigs in beer cheese!
reply
My recipe is as follows go to store buy a box of Hebrew national pigs in blanket buy a container of beer cheese and a 12 pack of Rocky mountain water(Coors light) go home sling in 350 degree oven, turn game on. How bout them Dawgs pop top dip pigs in beer cheese!
reply
oaklanjx
Don't feel bad about the preheating oven debacle. My father in law stored ALL of his cast iron cookware in his oven. Who knew I went to make cookies, preheated oven to 350 degrees, and then had to deal with pots and griddles and skillets that were all 350 degrees. Yikes!
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Don't feel bad about the preheating oven debacle. My father in law stored ALL of his cast iron cookware in his oven. Who knew I went to make cookies, preheated oven to 350 degrees, and then had to deal with pots and griddles and skillets that were all 350 degrees. Yikes!
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sam_cooking
Hey lemme tell you what my mom appreciates better than your blue eyes! Sarcasm adjectives! Stroganoff your way not my way! I'm a spice heads that does it with sour cream! On the real though. Full knee replacement at 76!
reply
Hey lemme tell you what my mom appreciates better than your blue eyes! Sarcasm adjectives! Stroganoff your way not my way! I'm a spice heads that does it with sour cream! On the real though. Full knee replacement at 76!
reply
travisveurink4251
Pigs are one of the few farm animals that will NOT defecate where they sleep, so there are not happy in their own, but they seem to like other animals waste. They cannot sweat so they lay in mud/crap to cool down
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Pigs are one of the few farm animals that will NOT defecate where they sleep, so there are not happy in their own, but they seem to like other animals waste. They cannot sweat so they lay in mud/crap to cool down
reply
bobjohnson5934
Hey, Gimme that Cheesy Pretzel Dog, looks good, and yea, I want all that baked cheese too. Yum. Need some beer though, you guys celebrate Octoberfest don't you. Think I'll make up some Curry Sauce to go with it.
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Hey, Gimme that Cheesy Pretzel Dog, looks good, and yea, I want all that baked cheese too. Yum. Need some beer though, you guys celebrate Octoberfest don't you. Think I'll make up some Curry Sauce to go with it.
reply
brianseevers8510
What a great easy recipe. I will definitely make this over the weekend. To proof the dough in a warm place just put the oven light on. Provides just enough heat to warm it up. I have been doing that for years
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What a great easy recipe. I will definitely make this over the weekend. To proof the dough in a warm place just put the oven light on. Provides just enough heat to warm it up. I have been doing that for years
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handsonwithblg4949
Well, pigs technically sh! t in the mud they roll around in so it is both Sir. Happy as pigs in Sh! t mud. It is cool though as both Sh! t and mud wash off of the pig so they still taste great. Science!
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Well, pigs technically sh! t in the mud they roll around in so it is both Sir. Happy as pigs in Sh! t mud. It is cool though as both Sh! t and mud wash off of the pig so they still taste great. Science!
reply
412psekustomzllc7
The processed plastic wrapped cheese was the wrong choice.
If it had better non-fake processed cheese I'd bet it would be wonderful.
No fake kraft plastic wrapped cheese though!
reply
The processed plastic wrapped cheese was the wrong choice.
If it had better non-fake processed cheese I'd bet it would be wonderful.
No fake kraft plastic wrapped cheese though!
reply
KF.
Why don't you idiots do some collaborations. So boring seeing and hearing the same people every day.
Get some black people on the show.
Or a pretty girl!
Geez, who's producing this thing
reply
Why don't you idiots do some collaborations. So boring seeing and hearing the same people every day.
Get some black people on the show.
Or a pretty girl!
Geez, who's producing this thing
reply
NotSoSylent
Love this video. I feel like a lot of the times when I click your videos recently it’s a recipe I couldn’t make in my own kitchen. This is the sam the cooking guy I like to see!
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Love this video. I feel like a lot of the times when I click your videos recently it’s a recipe I couldn’t make in my own kitchen. This is the sam the cooking guy I like to see!
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ne0fenris
you can add cheese if you fully enclose the dog, they sell them like that at my local farmers market, along with other varieties like pepperoni pizza, ham and cheese and more.
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you can add cheese if you fully enclose the dog, they sell them like that at my local farmers market, along with other varieties like pepperoni pizza, ham and cheese and more.
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JediMasterSap
I remember making a comment about the voice over and saw a lot of people agreed. If ur gonna keep doing it please explain why y'all have to do it with voice over.
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I remember making a comment about the voice over and saw a lot of people agreed. If ur gonna keep doing it please explain why y'all have to do it with voice over.
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JoshCartman
Hey SAM, I went to Not Not Tacos for the first time this past weekend (on Sunday, I was only in San Diego for one night, I live 2 hours north. Loved the tacos.
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Hey SAM, I went to Not Not Tacos for the first time this past weekend (on Sunday, I was only in San Diego for one night, I live 2 hours north. Loved the tacos.
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royal_kira7184
I bet if the one with the cheese had been fully wrapped the dough would have kept the cheese inside.
Maybe the next shorts could be some dips for these!
reply
I bet if the one with the cheese had been fully wrapped the dough would have kept the cheese inside.
Maybe the next shorts could be some dips for these!
reply
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