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Ground Beef Rolled Tacos and avocado Salsa flautas How To Make Taquitos

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Rating: 4; Vote: 2

Today I am cooking at home and making ground beef flautas with green avocado salsa. This is a great way to stretch 1 lb of ground beef to feed 4 to 6 people. Ingredients 1 lb ( 454g ) beef flank meat 20 to 24 corn tortillas 1 1/2 tsp beef bouillon powder (or salt) 1 1/2 to 2 tsp dried minced onion 1 tsp garlic powder 1/4 tsp black pepper cooking oil for frying Green avocado salsa 1 or 2 jalapenos 1/4 of a small onion 2 cloves garlic 1 small avocado 1/2 Tbsp cooking oil 1/2 to 1 Tbsp fresh lime juice 1/2 tsp chicken bouillon powder salt to taste
Date: 2020-07-23

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Comments and reviews: 4

A.
Can I ask you a question? Why is it that you guys chard your jalapeno your garlic and your onion what does that do to when you're making the salsa or you're making guacamole? And can you also let me know where you got your little food processor from? I truly love watching your show Mexican food is my all-time favorite I make a lot of Mexican food from your show sometimes my kids or my friends are like enough is enough mom!
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Almadina
So mind blown that you cooked the meat and flauta at the same time. I think I will try this for lunch. My son just made his delicious salsa so this would be perfect. Thank you! I was waiting for your sign off. I hope you give this recipe a try, I hope you like it
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Naomi
Corn starch method? I'm excited to try this out! I can avoid the mini heart attacks everyone gets before you bit into a flauta with a toothpick inside
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Cheryl
well i love thm all i dont know how to make any lol but ur sayn technically & literally rolled tacos, flautas & taquitos are ALL the same thing?
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