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zakruti.com » Dish recipes » Gordon Ramsay
FROZEN Avocado & RAW Chicken Kept Next To Cooked Chicken Hotel Hell

FROZEN Avocado & RAW Chicken Kept Next To Cooked Chicken Hotel Hell

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Rating: 4.0; Vote: 1
This is absolutely astonishing. Who keeps Pia Coladas like that? Joyce Pacheco: Ramsy how far are you willing to go You put your life at risk. You need look through freez before eating. nothing is worth helping them if u loise your life with contamiated food. I dont own resturant but my own kitchen and frudge has to be clean. iam poir but not durt vIts comon sence.
Date: 2019-05-31

Comments and reviews: 9


How on earth can these restaurants in the US pass the health inspections? Is the system that corrupt? Second. with this shit food and hotel how can he allow himself to employ this many people? Do people who pay him have no standards there? These US episodes are very shocking.
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Hi everyone, i am curious as to why you cannot just recook everything to cleanse the cross contamination? Or why is there a need to shut down? Couldnt the chefs just throw the contaminated cooked ones away and recook a new set? I never cooked before. Thanks.
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Ive watched so many of these that the rule of keeping cooked product away from raw product has been engrained into my head. I even stopped a coworker, whos a good 40 years older than me, from making that mistake. And my mini boss congratulated me for it
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I feel bad for the owner. yes the place is extremely shit. but atleast when hes called out on the short comings of the restaurant he doesnt start mouthing off and making excuses. He gives simple honest answers lol. Still though.
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Its always a loser middle aged white dude in denial. Kind of like who runs this country: white men in denial of their mediocrity. Bring on the mediocre white dudes correcting me and telling me its actually some scapegoat.
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a gordonremzi mg nem tudja, hogy a telel nem jtszani kel, hanem megeni? ugy doblja ki a kajt a kukba, mint ms a manyag huladkot a szekektivkukbalci ilatkozzatok fel rm, s ljkoljtok a kordonremzis videok alata hozaszolasaimat kszi
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Who disposes of gallons of liquid in a black trash bag? Pour it down the drain or down the gutter, dumbass. If theres 1 tiny hole in that bag, someone has to clean rotten sticky pina colada out of the trash can.
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Owners need to give chefs the freedom and the tools to do what is asked, and Chefs need to keep the kitchen clean I work in a chain restaurant, the managers would go ballistic if they saw something like this.
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Fk that guy made ex cheff and blames the guy ge gave title job to. Its working together u rat. You call for guy to throw pina col. u lazy lazy runt. your sopose to train them. uukk i cant stand him blaming
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