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zakruti.com » Blogs and People » Off Grid with Jake & Nicolle
OFF GRID LIVING // WOOD FIRED PIZZA OVEN Day 8 - 1st FIRE to CURE BRICK - Cob Clay w/ Feet - Ep. 110

OFF GRID LIVING // WOOD FIRED PIZZA OVEN Day 8 - 1st FIRE to CURE BRICK - Cob Clay w/ Feet - Ep. 110

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Rating: 4.0; Vote: 1
OFF GRID LIVING // WOOD FIRED PIZZA OVEN Day 8 - 1st FIRE to CURE BRICK - Cob Clay w/ Feet - Ep. 110 Kurt: Was watching your -first fire- in the pizza oven, a real piece of carefully made art indeed. FYI: cement cures faster to higher strength when exposed to carbon dioxide from a fire, not because of the drying heat of a fire. A century ago, bricklayers would place several charcoal burning trays inside brick-built houses to accelerate the high strength cement curing. Perlite is a good insulating material, but so is vermiculite - of mineral origin. You choice of a yurt as a starter home was a neat choice, but it would not withstand the weight of a falling tree during a major wind storm. With all of the hemlock and other good timber available to you, I'd stick to log cabin additions in your future developments. Also synthetics of a yurt will eventually deteriorate under UV sunlight exposure (PVC only good for about 10 years. Noticed Jakes milling rig operations - hard on your back to push at near ground-level. I highly suggest that you get a hand operated or engine operated winch to pull and drag the trunks up to hip level resting on old tires. You are not a spring chicken any longer and have to take care of your back for future efforts. Have watched several of your episodes and sort of know the beauty and abundance of natural foods on the west coast (our family owning a one-acre lot on Pender Island since 1971. Cheers from a fourth generation down Swede; born, raised and educated in Denmark, 1974 emigrant to Calgary married to a Canadian, 45 years' career as a Civil and Environmental Engineer (with my own company Green Inc. for 14 years. Built a double garage entirely on my own in 1979, and have been a home renovator DIY for 48 years. I know the challenges (always take two or three times as long as originally thought - with hick-ups along the way. Love your videos. Cheers from Kurt Hansen.
Date: 2022-06-23

Comments and reviews: 9


not. says salted pork not see meat pezza think bacon bitt peaces if vegitaren leave out. PIZZA BIANCA crust is basic pezza dough. TOPPING 1 tablespoon salt pork, chopped. cup (120 g) fresh grated parmesan cheese. cracked pepper. fresh basil leaves, torn if large, to garnish. serves 2 preparation 15 minutes time to prepare the dough and let rise. cooking 10 -15 minutes. CRUST 1. prepare the pizza dough following the instructions on page 8. set aside to rise. 2. preheat the oven to 500 degrees F (250 degrees C/ gas 10) 3. oil a 12 inch (30-cm) pizza pan. 4. Knead the risen pizza dough briefly on a lightly floured work surface, then press it into prepared pan using your hands. TOPPING 5. sprinkle with the salted pork (bacon bits) cover with cheese and season with cracked peppers. 6. BAKE for 10- 15 minutes until the crust is crips and golden brown and the cheese is bubbling and beginning to brown 7. garnish with the basil. 8. serve hot. not says simple pizza makes wonderful snack or appetizer.
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Great Job. If people want to build one of these at home, backyard styles I would recommend researching the proper dimensions/ratios for circumference + internal height of oven dome + height and width of door. There is a science to this for optimum oven efficiency, i. e. to get the perfect convection happening where the oven draws air in across the bottom, heats the complete dome and fire licks out the front of the oven. with or without chimney really doesn-t matter. Just less Smokey with chimney. Another reco is to forgo the brick and make a true cob/clay oven, by digging up your own clay or finding someone in your neighbourhood diggin up their basement and grabbing some clay. Instead of brick, use clay mixed with sand. And use a sand form for the dome, then lay clay around in concentric circles until capped off at the top - let dry, repeat again this time with clay mixed with sawdust for insulating layer.
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Hi-
I also love living in nature, but not at the cost of destroying nature. Unfortunately, in most of your videos, the sound of a chainsaw is heard, and it is very sad to see the scenes of cutting and falling green trees. -
I live in Iran and there are very strict rules for cutting down trees in Iran. What about your country? -
Thank you very much for knowing the environmental protection laws in your country-
Please, please, please, do not cut down the green trees. Thank you

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Quit it with the booty shots. It feels like you-re using your booty to get people to click on your videos. Your videos are really great except the obvious booty sales strategy. If it were once or twice it-s understandable but you do it frequently. That part of your relationship is for you alone. Not to get views!
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I'm so jealous you guys have come so far and done so well. I just wanted to give you two some props for all you have accomplished. Oh and lol with the thumbnails I'm not gonna lie that's what pulled me in first but I comeback for the content so I think it's smart.
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These ovens usually have openings that are not as tall also the exhaust exit inside the oven is lower to trap more heat, and have more efficient insulation, like ceramic wool or rock wool that are fixed by wire or a metal net and then plastered over.
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hey brother just noticed the condition of your fingertips. as a machinist we had similar problems with cracking/pealing. not sure if there is a vegan cure but we used Okiefs, worked like a charm, just put it on b4 bed, no worries mate. peace
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The truth, a luxury to offer that experience free of all human contamination, excellent tutorial, the diva is an example of an adventurous woman. I would like you to like this message to Graciela J YONAR. Thank you
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its lovely there but I could not stand all that rain! well done you two for sticking at it. love your yurt and the inside design and all the stuff you have build you are so talented both of you xx
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