Monster 1. 1 kg Lobster in Hua Hin, Thailand at Lung Ja Seafood Restaurant )

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Rating: 4.0; Vote: 1

The last time we visited Hua Hin, Thailand, I had no intention to eat a lobster. But then it happened, and I couldn't resist. Click here for the details - There's a street in Hua Hin, that at night, turns into a night market. There are all sorts of the usual vendors that sell t-shirts and jewelry, and little snacks to nibble on. and then, there are the epic seafood vendor that try to lure you in for a lobster, monstrous prawns, fish, and everything else delicious from the sea. So with no intention of actually eating a lobster on this fine evening in Hua Hin, we got sucked and I felt the irresistible pull to order a monstrous 1. 1 kg lobster - but I wasn't complaining Has that ever happened to you? Anyway, we sat down at Lung Ja Seafood Restaurant, a restaurant I would recommend as one of the top restaurants in Hua Hin. It's located right along the street within the Hua Hin night market, and they have a nice selection of seafood and some very nice staff as well. We chose our lobster with precision and then it to the table to wait as they prepared it. The lobster is first blanched before being tossed on the grill. The chef had informed us that that is the way to cook it for maximum flavor and to ensure the lobster isn't rubbery, but rather soft and tender and juicy. Along with out monster 1. 1 kg lobster in Hua Hin, Lung Ja Seafood Restaurant ) also served an award winning plate of fried morning glory vegetable and a wonderful plate of khao pad boo (crab fried rice. Both of the sides dishes were excellent, but they were dwarfed by my anticipation of the lobster. The lobster arrived on a massive plate, covered in a number of different sauces. Order again, and I would have gotten it with the sauces on the side, to be able to really taste the unique flavor the the lobster, but that being said, the sauces were pretty good and didn't overpower the meaty flesh. Here's the link so you can eat here too: Lung Ja Seafood ) Address: 103/4-5 Hua Hin Night Market Soi. Hua Hin Prachuap Khiri Khan Open hours: Monday Sunday 6. 00 pm 3. 00 am
Date: 2019-08-19

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Comments and reviews: 10

Not Applicable
That NOT a Lobster, that is a CRAYFISH. Lobsters have two CLAWS/pincers, Crayfish have NO claws/pincers. In Australia, 1. 1kg is almost too small to keep, they are almost undersized. Here they can get to over 7kgs in weight, and you can find MANY in the markets that are well over 3kgs each. Would you stop looking so silly every time you taste something. wearing it a bit thin no?
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Yang Lu
Mark, this looks delicious. However, it is truly an expensive lobster. I know couple years ago we traveled to Maine, here in USA, I had a fresh lobster that weight 1 and 1/2 lbs and it was only 15. 99 usd with the heads and all. It also comes with two sides. But glad to see that you guys are enjoying yourselves. Safe travels my friend.
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FU DU
I just noticed a few people talking that Mark is Irritating, screw you, he doesn't do it for you, he does it for himself and its his good heart that he involves you in it so if you can't thank, you got no right to talk bad either. You are doing awesome Mark and WE LOVE YOUR EXPRESSIONS and those who don't FURSELF
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Debopriya Chatterjee
Oh Mark; your reaction after having delicious food is just driving me crazy. Close your eyes and said hmmmmmmmmmmmmm is the sweetest part of your video. I love your expression. I am sending Alottttt of love from Kolkata, India. Continue your Exploration my dear. God bless you.
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Angelica Gonzales
It's known that haters gon hate. Lol. I would enjoy your videos even if I was a male. I mention that because I'm sure if I didn't someone would say I just have a crush. I'm so grateful I can learn about different places of the world by watching your videos. Keep doing you
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Stacey Hughes
how can you not give half to Ning. i mean, i, too, would really want to eat the whole thing, myself. sure, but i thought Ning should be getting her own lobster, too, or if not, then at least half would be fair, right, or doesn't Ning eat lobster, Mark?
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Redowan Asif
hey mark i am Asif from BANGLADESH: ) i watch each and every videos of yours, you are too good man. it would be a great privilege to have you in our country: ). visit my country and i will show you our city and our foods.
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Jerome Edullantes
Mark Wiens. You seem to be eating in most of your videos, I wonder where all those food go. lol. Get some fats man. I love your videos. You give hints on what to do in Bangkok when I get there this January.
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Fe Ilogon
Mark, don't mind those haters commenting about how you eat, those are the comments of the envious ones, because they could not eat what you had eaten. In plain language, they're just J. E. A. L. O. U. S. period.
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sw bo
I am Thai, I understand that you are communicating face to face with great taste. But some people Do not understand how delicious you are. Also, I do not like European food which is dull.
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